Factors Affecting The Incidence of Anemia in Adolescents in Junior High School 7 Cimahi City
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Abstract
Anemia is a big problem for people's health all around the world, but mainly in underdeveloped nations. Iron deficiency is to blame for 50% to 80% of cases. The goal of this study is to find out what causes anaemia in teenage girls. This study used a mixed approach with a continuous embedded research design. It took place in August 2024 at SMPN 7 Cimahi City, and the sample was all 146 7th grade teenage girls who were recorded by teachers. Univariate (proportion), bivariate (chi square test) and multivariate (logistic regression) analysis, while qualitative with transcription and data reduction. The results of the research stated that there was a relationship between knowledge factors (p=0.020), attitudes (p=0.000) and eating habits (p=0.002) which were significantly related bivariately to the incidence of anemia. In the multifarious study, it was found that attitudes and patterns of eating habits can influence the incidence of anemia in adolescent girls 3-4 times. Qualitative research indicates that adolescents are prone to anaemia due to non-adherence to the administration of iron supplements provided at school and a prevalent consumption of fast food during school hours. everyday existence. This research concludes that a substantial correlation exists between knowledge, attitudes, and eating habits and the prevalence of anaemia in young women
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References
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